Category: Healing

Remedy for a stroke. Montague Keen

My dear wife had a stroke on Tuesday, and once more, Robert’s “magic formula” worked beautifully to ensure a complete recovery. She has had so many requests for the formula that we are happy to share it with you. It worked for me, also, when I was on the Earth plane.

As soon as you are aware that you have had a stroke:
take 400 mgs of Vitamin Q10
400 mg of Vitamin E
400 mg Vitamin C
3 Kyolic Garlic
3 Cardio Aspirins

Recovery starts within half an hour. Complete recovery occurs in 3 hours.Your body is in distress when you have a stroke. So you support it immediately with these vitamins. Always have them with you. Tell your nearest and dearest to see to it that you take them as soon as possible.

My daughters call me each hour to ensure that I am okay when I have had a stroke.

via Montague Keen, Sunday, May 18, 2014 | 2012: What’s the ‘real’ truth?.

New Ruling Finds Cannabis To Be The Most Medicinal Plant In The World

mjMore than a dozen U.S. states have now completely decriminalized the act of possessing marijuana and both Colorado and Washington have made it legal to possess, sell, transport and cultivate the plant. But soon it may be legalized across the entire country following a decision Thursday by the federal government.

In a historic and significant moment in American history, last November, Colorado became the first US state to legalize marijuana for recreational use. The impact of the decision could soon ripple across the entire country with vast opportunities to educate millions on the top health benefits of marijuana.

With the passage of I-502 in the 2012 Washington State election, marijuana also became legal in Washington–not just for medical use, but also for recreational use–and Alaska, California, Connecticut, Maine, Massachusetts, Nevada, New York, Nebraska, North Carolina, Ohio, Oregon, and Vermont have all decriminalized marijuana.

Consumption and sale of marijuana is still illegal in all other states, though some cities and towns have passed local laws decriminalizing it or making it a low priority for law enforcement officers.

There are also movements in many states to legalize pot, including legalization bills introduced in many other states.

For other states to mimic the systems in Colorado and Washington, they will first have to get legalization laws on their ballots or in their state houses, which could post a challenge, he said.

After Washington state and Colorado passed laws in November 2012 legalizing the consumption and sale of marijuana for adults over 18, lawmakers in both states waited to see whether the federal government would continue to prosecute pot crimes under federal statutes in their states.

Both Colorado and Washington have been working to set up regulatory systems in order to license and tax marijuana growers and retail sellers, but have been wary of whether federal prosecutors would come after them for doing so. They are the first states to legalize pot, and therefore to go through the process of trying to set up a regulatory system.

Ruling Signals The End is Near For Marijuana Prohibition

Last Thursday, the Department of Justice announced that it would not prosecute marijuana crimes that were legal under state law, a move that could signal the end of the country’s longtime prohibition on pot is nearing. “It certainly appears to be potentially the beginning of the end,” said Paul Armantano, deputy director of the pot lobby group NORML.

The memo sent to states Thursday by the DOJ said that as long as states set up comprehensive regulations governing marijuana, there would be no need for the federal government to step in, a decision that will save the Justice Department from having to use its limited resources on prosecuting individuals for growing or smoking marijuana.

“This memo appears to be sending the message to states regarding marijuana prohibition that is a recognition that a majority of the public and in some states majority of lawmakers no longer want to continue down the road of illegal cannabis, and would rather experiment with different regulatory schemes of license and retail sale of cannabis,” Armantano said.

In 2011 the federal government decreed that marijuana had no accepted medical use use and should remain classified as a highly dangerous drug like heroin. Accepting and promoting the powerful health benefits of marijuana would instantly cut huge profits geared towards cancer treatment and the U.S. would have to admit it imprisons the population for no cause. Nearly half of all drug arrests in the United States are for marijuana.

According to MarijuanaNews.com editor Richard Cowan, the answer is because it is a threat to cannabis prohibition “…there really is massive proof that the suppression of medical cannabis represents the greatest failure of the institutions of a free society, medicine, journalism, science, and our fundamental values,” Cowan notes.

While Colorado and Washington have not yet set up their regulatory systems, both states will likely sell licenses to farmers who want to grow marijuana as well as to manufacturing plants and retail sellers. The marijuana will also likely be taxed at each stage of its growth, processing, and sale.

“In both Colorado and Washington, legalization was done by citizens with no participation by elected representatives until they had to pass laws to comply with the initiative. In other initiative states I would expect such measures – I would expect a new one in California, for instance – and roughly half the states permit this and the rest don’t.

“In the states that do have initiatives I expect efforts to get it on the ballot. The other half it will be much tougher. It’s hard to get elected representatives to do this,” Collins said.

Armantano is more optimistic about the spread of legalized pot. He compared the DOJ’s announcement to the federal government’s actions toward the end of alcohol prohibition in America a century ago, when states decided to stop following the federal ban on alcohol sales and the federal government said it would not step in and prosecute crimes.

“For first time we now have clear message from fed government saying they will not stand in way of states that wish to implement alternative regulatory schemes in lieu of federal prohibition,” Armantano said.

He predicted that within the next one to three years, five or six other states may join Colorado and Washington in legalizing the drug, setting the stage for the rest of the country to follow.

The Age of Deception is Ending

In 2003, the U.S. Government as represented by the Department of Health and Human Services filed for, and was awarded a patent on cannabinoids. The reason? Because research into cannabinoids allowed pharmaceutical companies to acquire practical knowledge on one of the most powerful antioxidants and neuroprotectants known to the natural world.

The U.S. Patent 6630507 was specifically initiated when researchers found that cannabinoids had specific antioxidant properties making them useful in the treatment and prophylaxis of wide variety of oxidation associated diseases, such as ischemic, age-related, inflammatory and autoimmune diseases. The cannabinoids are found to have particular application as neuroprotectants, for example in limiting neurological damage following ischemic insults, such as stroke and trauma, or in the treatment of neurodegenerative diseases, such as Alzheimer’s disease, Parkinson’s disease and HIV dementia. Nonpsychoactive cannabinoids, such as cannabidoil, are particularly advantageous to use because they avoid toxicity that is encountered with psychoactive cannabinoids at high doses useful in the method of the present invention.

Besides the top 10 health benefits below, findings published in the journalPLoS ONE, researchers have now have now discovered that marijuana-like chemicals trigger receptors on human immune cells that can directly inhibit a type of human immuno-deficiency virus (HIV) found in late-stage AIDS.

Recent studies have even shown it to be an effective atypical anti-psychotic in treating schizophrenia, a disease many other studies have inconsistently found it causing.

Top 10 Health Benefits of Marijuana

1. Cancer
Cannabinoids, the active components of marijuana, inhibit tumor growth in laboratory animals and also kill cancer cells. Western governments have known this for a long time yet they continued to suppress the information so that cannabis prohibition and the profits generated by the drug industry proliferated.

THC that targets cannabinoid receptors CB1 and CB2 is similar in function to endocannabinoids, which are cannabinoids that are naturally produced in the body and activate these receptors. The researchers suggest that THC or other designer agents that activate these receptors might be used in a targeted fashion to treat lung cancer.

2. Tourette’s Syndrome
Tourette’s syndrome is a neurological condition characterized by uncontrollable facial grimaces, tics, and involuntary grunts, snorts and shouts.

Dr. Kirsten Mueller-Vahl of the Hanover Medical College in Germany led a team that investigated the effects of chemicals called cannabinols in 12 adult Tourette’s patients. A single dose of the cannabinol produced a significant reduction in symptoms for several hours compared to placebo, the researchers reported.

3. Seizures

Marijuana is a muscle relaxant and has “antispasmodic” qualities that have proven to be a very effective treatment for seizures. There are actually countless cases of people suffering from seizures that have only been able to function better through the use of marijuana.

4. Migraines

Since medicinal marijuana was legalized in California, doctors have reported that they have been able to treat more than 300,000 cases of migraines that conventional medicine couldn’t through marijuana.

5. Glaucoma

Marijuana’s treatment of glaucoma has been one of the best documented. There isn’t a single valid study that exists that disproves marijuana’s very powerful and popular effects on glaucoma patients.

6. Multiple Sclerosis

Marijuana’s effects on multiple sclerosis patients became better documented when former talk-show host, Montel Williams began to use pot to treat his MS. Marijuana works to stop the neurological effects and muscle spasms that come from the fatal disease.

7. ADD and ADHD

A well documented USC study done about a year ago showed that marijuana is not only a perfect alternative for Ritalin but treats the disorder without any of the negative side effects of the pharmaceutical.

8. IBS and Crohn’s

Marijuana has shown that it can help with symptoms of the chronic diseases as it stops nausea, abdominal pain, and diarrhea.

9. Alzheimer’s

Despite what you may have heard about marijuana’s effects on the brain, the Scripps Institute, in 2006, proved that the THC found in marijuana works to prevent Alzheimer’s by blocking the deposits in the brain that cause the disease.

10. Premenstrual Syndrome

Just like marijuana is used to treat IBS, it can be used to treat the cramps and discomfort that causes PMS symptoms. Using marijuana for PMS actually goes all the way back to Queen Victoria.

Mounting Evidence Suggests Raw Cannabis is Best

Cannabinoids can prevent cancer, reduce heart attacks by 66% and insulin dependent diabetes by 58%. Cannabis clinician Dr. William Courtney recommends drinking 4 – 8 ounces of raw flower and leaf juice from any Hemp plant, 5 mg of Cannabidiol (CBD) per kg of body weight, a salad of Hemp seed sprouts and 50 mg of THC taken in 5 daily doses.

Why raw? Heat destroys certain enzymes and nutrients in plants. Incorporating raw cannabis allows for a greater availability of those elements. Those who require large amounts of cannabinoids without the psychoactive effects need to look no further than raw cannabis. In this capacity, it can be used at 60 times more tolerance than if it were heated.
Raw cannabis is considered by many experts as a dietary essential. As a powerful anti-inflammatory and antioxidant, raw cannabis may be right u there with garlic and tumeric.

Marco Torres, Prevent Disease
Waking Times

About the Author

Marco Torres is a research specialist, writer and consumer advocate for healthy lifestyles. He holds degrees in Public Health and Environmental Science and is a professional speaker on topics such as disease prevention, environmental toxins and health policy. 

Waarom honing het beste antibioticum is

Honing kan de oplossing zijn voor het groeiende probleem met bacteriën die resistent zijn tegen antibiotica. Het zoete broodbeleg zou een grotere rol kunnen spelen bij het bestrijden van infecties, aldus onderzoekers van de Salve Regina University in Rhode Island.

“De unieke eigenschap van honing is dat het een infectie op meerdere niveaus kan bestrijden, waardoor het lastiger is voor bacteriën om resistent te worden,” zei hoofdonderzoeker Susan M. Meschwitz. Honing gebruikt een arsenaal aan wapens – waaronder waterstofperoxide, zuurheid, osmose, een hoog suikergehalte en polyfenolen – die stuk voor stuk bacteriële cellen doden. Door osmose die optreedt als gevolg van de hoge concentratie suiker in honing, wordt water uit bacteriële cellen onttrokken, waardoor ze uitdrogen en afsterven.

Uit diverse studies is gebleken dat honing de vorming van biofilms of populaties van ziekteveroorzakende micro-organismen tegengaat. Honing verstoort mogelijk ook quorum sensing, waardoor bacteriën verzwakken en vatbaarder zijn voor gewone antibiotica. Quorum sensing is de manier waarop bacteriën met elkaar communiceren en heeft invloed op de vorming van biofilms. Bij bepaalde bacteriën controleert dit communicatiesysteem ook de afgifte van gifstoffen of het vermogen om ziektes te veroorzaken.

Honing opent in tegenstelling tot gewone antibiotica niet de aanval op het essentiële groeiproces van bacteriën. Dat is volgens Meschwitz een voordeel omdat de bacteriën op deze manier niet resistent zullen worden.Honing werkt effectief omdat het vol zit met polyfenolen – krachtige antioxidanten – waaronder cafeïnezuur, p-coumarinezuur, ellaginezuur en vele verschillende flavonoïden. Een groot aantal laboratoria en klinische studies hebben de bacterie-, schimmel- en virusdodende werking van honing aangetoond, aldus Meschwitz.

Haar eigen team heeft ook vastgesteld dat honing een antioxiderende werking heeft en een effectief antibacterieel middel is. De onderzoekers hebben honing onder meer getest tegen E. coli, Staphylococcus aureus en Pseudomonas aeruginosa.[ACS]

via Waarom honing het beste antibioticum is – Niburu.nl.

Vitamine C vernietigt kankercellen | Niburu

Vitamine C vernietigt kankercellen | NiburuDe net bekendgemaakte resultaten van een onderzoek door wetenschappers aan de Universiteit van Kansas heeft uitgewezen dat vitamine C kankercellen vernietigt.

Het moet dan wel intraveneus in de aderen worden toegediend waardoor bepaalde elementen worden gevormd die kankercellen vernietigen en de gezonde intact laten.

Via wetenschappelijk tijdschrift, Science Translational Medicine, heeft een team wetenschappers aan de Universiteit van Kansas de resultaten van een onderzoek bekendgemaakt waarbij hoge doseringen vitamine C werden geïnjecteerd in menselijke cellen.

De verbazingwekkende resultaten van dit onderzoek laten zien dat bij hoge doseringen vitamine C kankercellen worden vernietigd, terwijl de normale cellen niet worden beschadigd.

Ze borduurden voort op eerder onderzoek dat door Linus Pauling in de jaren ’70 werd gedaan. Hij was een chemicus verbonden aan de Staatsuniversiteit van Oregon die tegenwoordig wordt erkend als de grootste voorvechter van therapeutische vitamine C.

De nu uitgevoerde tests hielden ondermeer in dat er hoge doseringen vitamine C in menselijke ovariumcellen eierstokken van vrouwen werden ingespoten. Ze werden zowel in een laboratoriumomstandigheden uitgevoerd als met 22 menselijke proefkonijnen en met muizen.

Bij alledrie de variaties van de test vielen positieve resultaten te melden, waarbij de vitamine C korte metten maakte met de kankercellen en de gezonde met rust liet. De voordelen van deze hoge doseringen vitamine C werden ook vergeleken met de conventionele chemotherapiebehandelingen waarbij alle cellen, zowel de gezonde als de zieke, worden vernietigd en waarbij de patiënt uiteindelijk zal overlijden.

“Patiënten zijn op zoek naar veilige en goedkope keuzes voor de behandeling van kanker”, zei Dr. Jeanne Drisko, één van de onderzoekers. “Het intraveneus toedienen van vitamine C heeft die potentie, gebaseerd op ons wetenschappelijk onderzoek en de klinische gegevens”.

De volgende stap voor dit soort onderzoek is om deze zelfde parameters te gebruiken in een grootschaliger onderzoek om te zien of de resultaten zich ook dan herhalen en bevestigd kunnen worden. Om die op grote schaal geaccepteerd te laten worden dient verder onderzoek uitgevoerd te worden met een veel groter aantal mensen.

Het is nog maar de vraag of dit ooit zal gebeuren, zegt het onderzoeksteam. De reden is zoals zo vaak: geld. Normaal gesproken worden grootschalige onderzoeken gefinancierd door de farmaceutische industrie omdat ze hopen dat er aan het eind van de rit een product uit voortkomt waarop zij patent kunnen aanvragen en waar ze veel geld mee kunnen verdienen. Dat zal niet het geval zijn bij een natuurlijke substantie zoals vitamine C en dus hebben farmaceutische bedrijven geen belangstelling voor financiering van verder onderzoek.

Wel hebben ze er natuurlijk groot belang bij dat deze natuurlijke route niet verder onderzocht wordt, want dat zou betekenen dat ze potentiëel miljarden Euro’s kunnen verliezen omdat mensen niet langer voor een chemokuur kiezen.

De reacties vanuit de gevestigde medische orde en industrie op dit en vergelijkbare onderzoeken zal zoals gebruikelijk er wel één zijn die de resultaten belachelijk maakt of bagatelliseert. Het is voor hen natuurlijk niet te verkopen dat ze decennia lang mensen hebben verminkt met bestraling en operaties met hele slechte eindresultaten, terwijl de oplossingen gewoon in de natuur voorhanden zijn.

Het zal dan ook wel niet al te lang duren voordat de publicatie van dit onderzoek teruggetrokken wordt of iets dergelijks. De belangen van de farmaceutische industrie zijn eenvoudigweg te groot om dit zomaar te kunnen accepteren.

Er is een groot verschil of vitamine C oraal wordt geslikt of intraveneus wordt toegediend. Het lichaam reageert hier verschillend op. Vaak worden mensen in de discussie over vitamine C door de farmaceuten bewust op een dwaalspoor gezet door de effecten van de twee verschillende routes niet te onderscheiden.

Oraal toegediende vitamine C werkt als een antioxidant en beschermt cellen tegen beschadiging die wordt veroorzaakt door reactieve elementen die zuurstof bevatten. Als vitamine C echter intraveneus wordt toegediend kan dit voor een tegenovergesteld effect zorgen door de vorming van één van die elementen, waterstofperoxide, te bevorderen. Kankercellen zijn in het bijzonder vatbaar voor beschadiging vernietiging door zulke reactieve zuurstof bevattende elementen.Bron:Natural News

via Vitamine C vernietigt kankercellen | Niburu.

Turmeric Extract Strikes To The Root Cause of Cancer Malignancy

A new turmeric study published in Cancer Letters is paving the way for a revolution in the way that we both understand and treat cancer. Titled, “Targeting cancer stem cells by curcumin and clinical applications,” U.S. researchers evaluated the primary polyphenol in the Indian spice known as curcumin for its ability to target cancer stem cells (CSCs), which are believed to be at the root cause of tumor formation and malignancy.

Whereas conventional models of cancer assumed that the majority of the cancer cells within a tumor possess self-renewal capacity to differing degrees, the CSC model proposes that, “[T]he initiation, maintenance, and growth of a tumor is driven by a minor population of cancer cells termed cancer stem cells (CSCs),” and that “These CSCs undergo continuous self-renewal and differentiate to heterogeneous cancer cells, yielding new tumors recapitulating the parental tumors, while the majority of cancer cells lack self-renewal capacity.”

In other words, the CSCs are at the apex of a hierarchy of cells within the tumor, and are the “mother” of the various daughter cells that make it up, most of which are intrinsically benign. Conventional treatment with chemotherapy and radiotherapy, based on a rodent model with a 2-year experimental window to evaluate treatment efficacy and safety, was incapable of comprehending the CSC-mediated cause of post-treatment tumor recurrence, which in humans can take decades after initial treatment to manifest.

Although it was possible to debulk a tumor with surgery, chemotherapy and radiation, CSC populations were often missed or even enriched as a result. When the tumor mass regrew it often became more invasive and treatment-resistant, resulting in the rapid demise and death of the patient — deaths which are often written off inaccurately or disingenuously as non-treatment related.

Given that conventional treatment can drive an intrinsically benign tumor (i.e., so-called indolent tumors) into greater invasiveness through increasing the number of intrinsically resilient cancer stem cells at the very same moment that it kills the less or non-harmful daughter cells, alternative treatment approaches are needed now more than ever.

The Cancer Stem Cell Killing Role of Turmeric (Curcumin)

Turmeric and curcumin extract have been extensively studied for their ability to kill various cancer cell lines. In fact, the literature is so abundant (see: 600 health benefits of turmeric) that it is both surprising and disheartening that so many patients who are in need of safe, effective and affordable treatments are not being given information about it.

 

The new study identifies a number of ways in which curcumin provides an ideal CSC-targeting therapy, including:

  • Regulation of the CSC self-renewal pathway:  curcumin appears to directly and indirectly influence at least three self-renewal pathways within cancer stem cells, namely, Wnt/b-catenin, sonic hedgehog 89 (SHH), and Notch. The authors list 12 difference cancer cell lines which curcumin appear to affect positively.
  • Modulation of microRNA: microRNAs are short non-coding RNA sequences that regulate approximately 33% of the protein-coding genes in the human genome. They bind to target messenger RNAs (mRNAs) leading to their degradation or inactivation. Curcumin has been found to alter the expression of microRNAs in cancer stem cells in a way that would suggest a strong suppression of tumor formation.
  • Direct anti-cancer activity: Curcumin exhibits the ability to selectively kill cancer cells versus healthy cells and synergizes with conventional chemotherapy agents making them more effective (in some cases less harmful).

The researchers evaluated the safety and tolerability of all the available human research on curcumin in human cancer studies and found no cause for concern. They also noted “Curcumin, as a natural remedy for thousands of years, has been shown to be well tolerated and causes no significant toxicity in a number of clinical trials.”

The conclusion of the study:

“Curcumin, as well as its modified forms (analogues or nanoparticle-encapsulated formulations), has shown great potential to inhibit CSCs in several types of cancer both in cell cultures and in mouse models, including glioma, breast, colorectal, pancreatic, brain, and esophageal cancers. Some analogues (e.g., CDF) and formulations (e.g., nanotechnology-based formulation) have exhibited improved efficacy against CSC-like cells and greater growth-inhibitory capacity in tumors. It is promising to evaluate curcumin and its modified forms in other types of CSCs.”

For additional information on the role of cancer stem cells in cancer initiation, progression and treatment, read our previous articles or watch videos on the topic:

 

via Turmeric Extract Strikes To The Root Cause of Cancer Malignancy.

Artemisinin Kills 98% Of Cancer Cells In Just 16 Hours

amazing-herb-kills-98-of-cancer-cells-in-just-16-hoursTaking in consideration it is one of the deadliest diseases, scientists constantly try to find a cure and finally put and end to cancer. This herb is one of those cures and it can kill up to 98% of cancer cells in just 16 hours.

Namely, according to the researches published in “Life Science”, artemisinin, a “Sweet wormwood” or “Artemisia Annua” derivative, was used in Chinese medicine and it can kill 98% of lung cancer cells in less than 16 hours.amazing-herb-kills-98-of-cancer-cells-in-just-16-hours

The herb used by itself reduces lung cancer cells up to 28%, but in combination with iron, “Artemisia Annua” successfully and completely “erases” cancer, and in the experiment this herb had no impact on healthy lung cells.

Artemisinin in past was used as a powerful antimalarial remedy, but now it is proven that this cure is also effective in the fight against cancer.

When scientists added iron while conducting the study, which later attached to lung tissue, especially to cancer infected cells, artemisinine selectively attacked “bad” cells, and left “good” cells untouched.

“In general, our results show that artemisinin stops ‘E2F1′ transcription factor and intervenes in destruction of lung cancer cells, meaning it presents a transcription way according to which artemisinin controls reproductive cancer cell growth”, was stated in the conclusion of the researches conducted in the cancer laboratory at the University of California.

Iron deposits in cancer cells with special receptors which help in cell division. Normal cells also have these receptors, but cancer cells have them in larger amounts and according to this, cancer cells can be target combination of iron and artemisinin.

There are numerous experiments conducted so far and they all prove that in combination with iron, artemisinin can effectively destroy cancer, and this extract was used in China for thousands of years, as a cure for malaria.

Malaria parasite can not survive in the presence of artemisinine, because it is rich in iron, and bio-engineers Henry Lai and Narendra Singh from the University of Washington were the first scientists to discover this.

– See more at: http://www.healthyfoodhouse.com/amazing-herb-kills-98-cancer-cells-just-16-hours/?fb_action_ids=618801214834592&fb_action_types=og.likes&fb_source=other_multiline&action_object_map=%5B543800055735828%5D&action_type_map=%5B%22og.likes%22%5D&action_ref_map=%5B%5D#sthash.iaYDp6Ed.dpuf

Iron deposits in cancer cells with special receptors which help in cell division. Normal cells also have these receptors, but cancer cells have them in larger amounts and according to this, cancer cells can be target combination of iron and artemisinin.

There are numerous experiments conducted so far and they all prove that in combination with iron, artemisinin can effectively destroy cancer, and this extract was used in China for thousands of years, as a cure for malaria.

Malaria parasite can not survive in the presence of artemisinine, because it is rich in iron, and bio-engineers Henry Lai and Narendra Singh from the University of Washington were the first scientists to discover this.

via Amazing Herb Kills 98% Of Cancer Cells In Just 16 Hours | Healthy Food House.

Black Seed – ‘The Remedy For Everything But Death’

This humble, but immensely powerful seed, kills MRSA, heals the chemical weapon poisoned body, stimulates regeneration of the dying beta cells within the diabetic’s pancreas, and yet too few even know it exists. The seeds of the annual flowering plant, Nigella Sativa, have been prized for their healing properties since time immemorial.
Black Seed – ‘The Remedy For Everything But Death’ – Black Seed Healing
While frequently referred to among English-speaking cultures as Roman coriander, black sesame, black cumin, black caraway and onion seed, it is known today primarily as black seed, which is at the very least an accurate description of its physical appearance. The earliest record of its cultivation and use come from ancient Egypt. Black seed oil, in fact, was found in Egyptian pharoah Tutankhamun’s tomb, dating back to approximately 3,300 years ago.[i]
In Arabic cultures, black cumin is known as Habbatul barakah, meaning the “seed of blessing.” It is also believed that the Islamic prophet Mohammed said of it that it is “a remedy for all diseases except death.” Many of black cumin’s traditionally ascribed health benefits have been thoroughly confirmed in the biomedical literature. In fact, since 1964, there have been 458 published, peer-reviewed studies referencing it.
We have indexed salient research, available to view on GreenMedInfo.com on our Black Seed (Nigella Sativa) page, on well over 40 health conditions that may be benefited from the use of the herb, including over 20 distinct pharmacological actions it expresses, such as:
Analgesic (Pain-Killing)
Anti-Bacterial
Anti-Inflammatory
Anti-Ulcer
Anti-Cholinergic
Anti-Fungal
Ant-Hypertensive
Antioxidant
Antispasmodic
Antiviral
Bronchodilator Gluconeogenesis Inhibitor (Anti-Diabetic)
Hepatoprotective (Liver Protecting)
Hypotensive Insulin Sensitizing
Interferon Inducer
Leukotriene Antagonist
Renoprotective (Kidney Protecting)
Tumor Necrosis Factor
Alpha Inhibitor
These 22 pharmacological actions are only a subset of a far wider number of beneficial properties intrinsic to the black seed. While it is remarkable that this seed has the ability to positively modulate so many different biological pathways, this is actually a rather common occurrence among traditional plant medicines.
Our project has identified over 1600 natural compounds with a wide range of health benefits, and we are only in our first 5 years of casual indexing. There are tens of thousands of other substances that have already been researched, with hundreds of thousands of studies supporting their medicinal value (MEDLINE, whence our study abstracts come, has over 600,000 studies classified as related to Complementary and Alternative Medicine).
Take turmeric, for example. We have identified research indicating its value in over 600 health conditions, while also expressing over 160 different potentially beneficial pharmacological actions. You can view the quick summary of over 1500 studies we have summarized on our Turmeric Research page, which includes an explorative video on turmeric. Professional database members are further empowered to manipulate the results according to their search criteria, i.e. pull up and print to PDF the 61 studies on turmeric and breast cancer. This, of course, should help folks realize how voluminous the supportive literature indicating the medicinal value of natural substances, such as turmeric and black seed, really is. Black seed has been researched for very specific health conditions. Some of the most compelling applications include: Type 2 Diabetes: Two grams of black seed a day resulted in reduced fasting glucose, decreased insulin resistance, increased beta-cell function, and reduced glycosylated hemoglobin (HbA1c) in human subjects.[ii]
Helicobacter Pylori Infection: Black seeds possess clinically useful anti-H. pylori activity, comparable to triple eradication therapy.[iii] Epilepsy: Black seeds were traditionally known to have anticonvulsive properties. A 2007 study with epileptic children, whose condition was refractory to conventional drug treatment, found that a water extract significantly reduced seizure activity.[iv]
High Blood pressure: The daily use of 100 and 200 mg of black seed extract, twice daily, for 2 months, was found to have a blood pressure-lowering effect in patients with mild hypertension.[v]
Asthma: Thymoquinone, one of the main active constituents within Nigella sativa (black cumin), is superior to the drug fluticasone in an animal model of asthma.[vi]
Another study, this time in human subjects, found that boiled water extracts of black seed have relatively potent antiasthmatic effect on asthmatic airways.[vii]
Acute tonsillopharyngitis: characterized by tonsil or pharyngeal inflammation (i.e. sore throat), mostly viral in origin, black seed capsules (in combination with Phyllanthus niruri) have been found to significantly alleviate throat pain, and reduce the need for pain-killers, in human subjects.[viii]
Chemical Weapons Injury: A randomized, placebo-controlled human study of chemical weapons injured patients found that boiled water extracts of black seed reduced respiratory symptoms, chest wheezing, and pulmonary function test values, as well as reduced the need for drug treatment.[ix]
Colon Cancer: Cell studies have found that black seed extract compares favorably to the chemoagent 5-fluoruracil in the suppression of colon cancer growth, but with a far higher safety profile.[x] Animal research has found that black seed oil has significant inhibitory effects against colon cancer in rats, without observable side effects.[xi]
MRSA: Black seed has anti-bacterial activity against clinical isolates of methicillin resistant Staphylococcus aureus.[xii]
Opiate Addiction/Withdrawal: A study on 35 opiate addicts found black seed as an effective therapy in long-term treatment of opioid dependence.[xiii]
Sometimes the biblical reference to ‘faith the size of a mustard seed moving mountains’ comes to mind in connection with natural substances like black seeds. After all, do seeds not contain within them the very hope for continuance of the entire species that bore it? This super-saturated state of the seed, where life condenses itself down into an intensely miniaturized holographic fragment of itself, promising the formation of future worlds within itself, is the very emblem of life’s immense and immortal power.
If we understand the true nature of the seed, how much life (past, present and future) is contained within it, it will not seem so far-fetched that it is capable of conquering antibiotic resistant bacteria, healing the body from chemical weapons poisoning, or stimulate the regeneration of dying insulin-producing beta cells in the diabetic, to name but only a fraction of black seed’s experimentally-confirmed powers.
Moving the mountain of inertia and falsity associated with the conventional concept of disease, is a task well-suited for seeds and not chemicals. The greatest difference, of course, between a seed and a patented synthetic chemical (i.e. pharmaceutical drug), is that Nature (God) made the former, and men with profit-motives and a deranged understanding of the nature of the body made the latter.
The time, no doubt, has come for food, seeds, herbs, plants, sunlight, air, clean water, and yes, love, to assume once again their central place in medicine, which is to say, the art and science of facilitating self-healing within the human body. Failing this, the conventional medical system will crumble under the growing weight of its own corruption, ineptitude, and iatrogenic suffering (and subsequent financial liability) it causes. To the degree that it reforms itself, utilizing non-patented and non-patentable natural compounds with actual healing properties, a brighter future awaits on the horizon. To the degree that it fails, folks will learn to take back control over their health themselves, which is why black seed, and other food-medicines, hold the key to self-empowerment. [i]
Domestication of plants in the Old World (3 ed.). Oxford University Press. 2000. p. 206. ISBN 0-19-850356-3. [ii] Abdullah O Bamosa, Huda Kaatabi, Fatma M Lebdaa, Abdul-Muhssen Al Elq, Ali Al-Sultanb. Effect of Nigella sativa seeds on the glycemic control of patients with type 2 diabetes mellitus. Indian J Physiol Pharmacol. 2010 Oct-Dec;54(4):344-54. PMID: 21675032 [iii] Eyad M Salem, Talay Yar, Abdullah O Bamosa, Abdulaziz Al-Quorain, Mohamed I Yasawy, Raed M Alsulaiman, Muhammad A Randhawa. Comparative study of Nigella Sativa and triple therapy in eradication of Helicobacter Pylori in patients with non-ulcer dyspepsia. Saudi J Gastroenterol. 2010 Jul-Sep;16(3):207-14. PMID: 20616418 [iv] Javad Akhondian, Ali Parsa, Hassan Rakhshande. The effect of Nigella sativa L. (black cumin seed) on intractable pediatric seizures. Med Sci Monit. 2007 Dec;13(12):CR555-9. PMID: 18049435 [v] Farshad Roghani Dehkordi, Amir Farhad Kamkhah. Antihypertensive effect of Nigella sativa seed extract in patients with mild hypertension. Braz J Med Biol Res. 2006 Apr;39(4):421-9. Epub 2006 Apr 3. PMID: 18705755 [vi] Rana Keyhanmanesh, Mohammad Hossein Boskabady, Mohammad Javad Eslamizadeh, Saeed Khamneh, Mohammad Ali Ebrahimi. The effect of thymoquinone, the main constituent of Nigella sativa on tracheal responsiveness and white blood cell count in lung lavage of sensitized guinea pigs. J Ethnopharmacol. 2009 Oct 29;126(1):102-7. Epub 2009 Aug 8. PMID: 19711253 [vii] M H Boskabady, N Mohsenpoor, L Takaloo . Antiasthmatic effect of Nigella sativa in airways of asthmatic patients. Phytomedicine. 2010 Feb 8. Epub 2010 Feb 8. PMID: 20149611 [viii] M Dirjomuljono, I Kristyono, R R Tjandrawinata, D Nofiarny. Symptomatic treatment of acute tonsillo-pharyngitis patients with a combination of Nigella sativa and Phyllanthus niruri extract. Int J Clin Pharmacol Ther. 2008 Jun;46(6):295-306. PMID: 18541126 [ix] Mohammad H Boskabady, Javad Farhadi. The possible prophylactic effect of Nigella sativa seed aqueous extract on respiratory symptoms and pulmonary function tests on chemical war victims: a randomized, double-blind, placebo-controlled trial. J Altern Complement Med. 2008 Nov;14(9):1137-44. PMID: 18991514 [x] Elsayed I Salim, Shoji Fukushima. Chemopreventive potential of volatile oil from black cumin (Nigella sativa L.) seeds against rat colon carcinogenesis. Nutr Cancer. 2003;45(2):195-202. PMID: 12881014 [xi] Elsayed I Salim, Shoji Fukushima . Chemopreventive potential of volatile oil from black cumin (Nigella sativa L.) seeds against rat colon carcinogenesis. Nutr Cancer. 2003;45(2):195-202. PMID: 12881014 [xii] Abdul Hannan, Sidrah Saleem, Saadia Chaudhary, Muhammad Barkaat, Muhammad Usman Arshad. Anti bacterial activity of Nigella sativa against clinical isolates of methicillin resistant Staphylococcus aureus. J Ayub Med Coll Abbottabad. 2008 Jul-Sep;20(3):72-4. PMID: 19610522 [xiii] Sibghatullah Sangi, Shahida P Ahmed, Muhammad Aslam Channa, Muhammad Ashfaq, Shah Murad Mastoi . A new and novel treatment of opioid dependence: Nigella sativa 500 mg. J Ayub Med Coll Abbottabad. 2008 Apr-Jun;20(2):118-24. PMID: 19385474
Source: Green Med

why eat apricot kernels?

Apricot kernels are, like most nuts and seeds, very nutritious. Among the nutrients they contain is one called amygdalin, which is also known as vitamin B17. This attacks cancer cells, and thus can help prevent cancer from breaking out in our bodies.

Amygdalin (vitamin B17) is contained in many hundreds of foods, but ones that are particularly rich in amygdalin have disappeared to a large extent from our Western diet. Peoples throughout the world who still eat a traditional diet, have been found to be largely free from cancer. These diets are rich in foods containing amygdalin.

Apart from apricot kernels, examples of other amygdalin rich foods are bitter almonds (amygdalin tastes bitter – sweet almonds do not contain it, and apricot kernels that are not bitter do not contain it). Other foods containing amygdalin are apple pips, grape seeds, millet, broad beans, most berries, cassava and many other seeds, beans, pulses and grains – but not ones that have been highly hybridised (African orange pips contain some amygdalin, but American ones don’t, wheat is low in amygdalin).

There are many ways you can fight cancer. One is to build up the immune system so that it is very strong. Another is to supplement with antioxidants which fight carcinogens in the body. However, amygdalin seems to be unique in the way that it directly attacks cancer cells.

Amygdalin was first extracted and named over one hundred years ago and has been listed in pharmacological dictionaries since that time as being non-toxic. However it does have a poison locked away in it – one of its constituents is cyanide. But, locked into the compound amygdalin, it is chemically inert and harmless to normal living tissue. In the same way common salt (sodium chloride) is safe to eat, and in fact is necessary to the body. But this also has locked away in it a poison – chlorine. Of course if you ate too much salt at one time you would be ill. This is true of any substance, and would equally apply to apricot kernels. However, amygdalin is less toxic than salt, and less toxic than sugar.

We are told that our bodies are creating cancer cells all the time. Normally the immune system can deal with them. However at times of stress or in a particularly weak part of the body, or under extreme or regular exposure to carcinogens, then the multiplication of cancer cells may become too great for the immune system to handle. Amygdalin comes alongside the immune system and attacks the cancer cells directly. The cancer cells have within them an enzyme which unlocks the poison in the amygdalin, and in this way the cancer cells are destroyed. Normal, healthy cells do not have this enzyme. In fact they have a different enzyme which unlocks the amygdalin in a different way and releases nutrients and also a neutralising agent which would neutralise any of the poison it came into contact with. Researchers at Imperial College London have been experimenting using cyanide to kill cancer cells, and state that any poison that escaped into the bloodstream would be quickly neutralised by the liver. (See reports in UK national newspapers of 7th September 2000).

Amygdalin is sometimes referred to as Vitamin B17 and is found in nitriloside rich fruits and plants. In its extracted, pure, concentrated form it is known as laetrile. Laetrile is used as the main therapy, but supported by other non-toxic therapies and good nutrition, in treating cancer sufferers in some clinics.

For prevention, however, Dr Ernst T Krebs Jr., the biochemist who first produced laetrile (concentrated amygdalin) in the 1950s, recommended that if a person would eat ten to twelve apricot kernels a day for life, then barring the equivalent of Chernobyl, he is likely to be cancer free. At the beginning of the 21st century it is expected that one in eight women in the UK will get breast cancer and one in nine men prostate cancer. If other types of cancer are added in, then no family is likely to be free. Therefore the suggestion that eating 10 – 12 kernels per day for life is likely to prevent cancer – is very good news indeed.

NB the kernels should be chewed, or ground and sprinkled on food or in fruit juice, and only five or six (1½ teaspoons ground kernels) taken at one time/in one hour.

Please also note apricot kernels may lower blood pressure.

Please see ‘Summary of suggestions for eating apricot kernels’.

Most of this information comes from World Without Cancer by G. Edward Griffin (American Media, California, 1974 and 1997). For testimonies of cancer sufferers treated with laetrile and nutrition therapy read Alive and Well (American Media, California, 1994) by Philip E Binzel, Jr., M.D. If you have cancer see Summary of amygdalin/vitamin B17 therapy.

Kernels can be ordered from Dayspring on 01483 418258.

Taking the above preventative action can cost less than a pint of beer or a cup of coffee per week.

via anticancerinfo.co.uk – why eat apricot kernels?.

How to avoid Cancer

cancer

AFTER YEARS OF TELLING PEOPLE CHEMOTHERAPY IS THE ONLY WAY TO TRY AND ELIMINATE CANCER, JOHNS HOPKINS IS FINALLY STARTING TO TELL YOU THERE IS AN ALTERNATIVE WAY …

1. Every person has cancer cells in the body. These cancer cells do not show up in the standard tests until they have multiplied to a few billion. When doctors tell cancer patients that there are no more cancer cells in their bodies after treatment, it just means the tests are unable to detect the cancer cells because they have not reached the detectable size.

2. Cancer cells occur between 6 to more than 10 times in a person’s lifetime.

3. When the person’s immune system is strong the cancer cells will be destroyed and prevented from multiplying and forming tumors.

4. When a person has cancer it indicates the person has multiple nutritional deficiencies. These could be due to genetic, environmental, food and lifestyle factors.

5. To overcome the multiple nutritional deficiencies, changing diet and including supplements will strengthen the immune system.

6. Chemotherapy involves poisoning the rapidly-growing cancer cells and also destroys rapidly-growing healthy cells in the bone marrow, gastro-intestinal tract etc, and can cause organ damage, like liver, kidneys, heart, lungs etc.

7. Radiation while destroying cancer cells also burns, scars and damages healthy cells, tissues and organs.

8. Initial treatment with chemotherapy and radiation will often reduce tumor size. However prolonged use of chemotherapy and radiation do not result in more tumor destruction.

9. When the body has too much toxic burden from chemotherapy and radiation the immune system is either compromised or destroyed, hence the person can succumb to various kinds of infections and complications.

10. Chemotherapy and radiation can cause cancer cells to mutate and become resistant and difficult to destroy. Surgery can also cause cancer cells to spread to other sites.

11. An effective way to battle cancer is to STARVE the cancer cells by not feeding it with foods it needs to multiple.
What cancer cells feed on:
a. Sugar is a cancer-feeder. By cutting off sugar it cuts off one important food supply to the cancer cells. Note: Sugar substitutes like NutraSweet, Equal, Spoonful, etc are made with Aspartame and it is harmful. A better natural substitute would be Manuka honey or molasses but only in very small amounts. Table salt has a chemical added to make it white in colour. Better alternative is Bragg’s aminos or sea salt.

b. Milk causes the body to produce mucus, especially in the gastro-intestinal tract. Cancer feeds on mucus. By cutting off milk and substituting with unsweetened soy milk, cancer cells will starved.

c. Cancer cells thrive in an acid environment. A meat-based diet is acidic and it is best to eat fish, and a little chicken rather than beef or pork. Meat also contains livestock antibiotics, growth hormones and parasites, which are all harmful, especially to people with cancer.

d. A diet made of 80% fresh vegetables and juice, whole grains, seeds, nuts and a little fruits help put the body into an alkaline environment. About 20% can be from cooked food including beans. Fresh vegetable juices provide live enzymes that are easily absorbed and reach down to cellular levels within 15 minutes t o nourish and enhance growth of healthy cells.
To obtain live enzymes for building healthy cells try and drink fresh vegetable juice (most vegetables including bean sprouts) and eat some raw vegetables 2 or 3 times a day. Enzymes are destroyed at temperatures of 104 degrees F (40 degrees C).

e. Avoid coffee, tea, and chocolate, which have high caffeine. Green tea is a better alternative and has cancer-fighting properties. Water–best to drink purified water, or filtered, to avoid known toxins and heavy metals in tap water. Distilled water is acidic, avoid it.

12. Meat protein is difficult to digest and requires a lot of digestive enzymes. Undigested meat remaining in the intestines will become putrified and leads to more toxic buildup.

13. Cancer cell walls have a tough protein covering. By refraining from or eating less meat it frees more enzymes to attack the protein walls of cancer cells and allows the body’s killer cells to destroy the cancer cells.

14. Some supplements build up the immune system (IP6, Flor-ssence, Essiac, anti-oxidants, vitamins, minerals, EFAs etc.) to enable the body’s own killer cells to destroy cancer cells. Other supplements like vitamin E are known to cause apoptosis, or programmed cell death, the body’s normal method of disposing of damaged, unwanted, or unneeded cells.

15. Cancer is a disease of the mind, body, and spirit. A proactive and positive spirit will help the cancer warrior be a survivor.
Anger, unforgiving and bitterness put the body into a stressful and acidic environment. Learn to have a loving and forgiving spirit. Learn to relax and enjoy life.

16. Cancer cells cannot thrive in an oxygenated environment. Exercising daily, and deep breathing help to get more oxygen down to the cellular level. Oxygen therapy is another means employed to destroy cancer cells.

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Frankincense Superior To Chemotherapy In Killing Late-Stage Ovarian Cancer Cells

Like the Magi, carrying myrrh, frankincense, and gold, researchers from the University of Leicester have, for the first time, demonstrated the potential of treating ovarian cancer using the Christmas gift frankincense.

December 26, 2013

The origins of frankincense can be traced to the Arabian Peninsula. According to Herodotus (5th century BC):

Arabia is the only country which produces frankincense, myrrh, cassia, and cinnamon.. the trees bearing the frankincense are guarded by winged serpents of small size and various colors.” (See this GreenMedInfo Summary)

Frankincense, along with gold and myrrh, is one of the most famous Christmas presents in history, and is a fragrant plant resin extracted from the Boswellia sacra tree found across Africa and Arabia. Using the compound AKBA (acetyl-11-keto-beta-boswellic acid) derived from the resin, the research has successfully shown its potential effectiveness in targeting ovarian cancer.

More specifically, they have been able to demonstrate the ability of AKBA to combat cancer cells in late-stage ovarian cancer.

Lead researcher Kamla Al-Salmani, PhD student from the University’s Department of Cancer Studies and Molecular Medicine explained:

“After a year of studying the AKBA compound with ovarian cancer cell lines in vitro, we have been able to show it is effective at killing the cancer cells. Frankincense is taken by many people with no known side effects. This finding has enormous potential to be taken to a clinical trial in the future and developed into an additional treatment for ovarian cancer.”

Frankincense has been used as a folk medicine for centuries due to its anti-inflammatory properties, making it a viable treatment for asthma, skin conditions and gastroenteritis among others. Previous studies have also successfully linked AKBA as a potential treatment for many other cancers, including colon, breast and prostate cancer; however this is the first study to demonstrate its potential in combating ovarian cancer.

The researchers have shown that this frankincense compound is effective at killing ovarian cancer cells at realistic concentrations. What has been most surprising is that the cells we have tested which are resistant to chemotherapy have shown to be more sensitive to this compound, suggesting frankincense may indeed be able to help overcome drug resistance, and lead to an improved survival rate for patients with late-stage ovarian cancer.

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Sources and more information:

• ‘We bring gifts of gold, myrrh, and ovarian cancer treatment’

When you hear the word “frankincense,” no doubt you think of the biblical three wise men who presented gifts of gold, frankincense and myrrh to the newly born baby Jesus. But what you may be less familiar with is the medicinal properties of frankincense. Now, new research suggests it may help in the treatment of ovarian cancer.

• Christmas gift brings treatment hope for cancer patients

Listen to a podcast of Dr Mark Evans discussing this new research breakthrough here: http: soundcloud.com university-of-leicester mark-evans Researchers from the University of Leicester have, for the first time, demonstrated the potential of treating ovarian cancer using the Christmas gift frankincense.

• Frankincense: Good Enough for Baby Jesus, Good Enough for Your Ovaries

• Surviving ovarian cancer: Rutgers scientists attack drug resistant cancer cells

via Frankincense Superior To Chemotherapy In Killing Late-Stage Ovarian Cancer Cells.